Napa Truffle Festival

Taste, learn and experience the magic of truffles on the weekend of January 13–16 at the annual Napa Truffle Festival.

Discover what makes truffles so special while indulging in some of the world’s best truffle-infused foods paired with top-tier wines, all in the stunning setting of beautiful Napa vineyards. First, on Friday, Jan. 13, visitors will tour a working truffle orchard, learn about how and where they are collected, and get to know the trained truffle dogs that search for the truffles. Then, guests will learn firsthand how to work with and cook with truffles from the best Michelin-starred chefs. Admission to this portion of the festival costs $315 per person. 

But if you’re looking for an even more intimate experience, be sure to look into the other foodie guides, experiences and dining events being offered throughout the weekend. Or, if you’re just looking to indulge in all of the truffle goodness, definitely check out the free Truffle Festival Marketplace located at the Oxbow Public Market on Monday, Jan. 16 from 11 a.m. to 3 p.m. Here, there will be everything from truffled goat cheese enchiladas to seared nigiri with truffle-infused caviar, grilled oysters with truffle butter, and truffle fries. And don’t miss the dark velvet chocolate truffles or bittersweet truffle cocktails!

For more information, visit napatrufflefestival.com.