Mickey, meet Marriott. In 2020, despite the challenges of the pandemic, Orange County welcomed JW Marriott, Anaheim Resort, joining more than 100 JW Marriotts across the globe.
Tag: anaheim dining
Fabulous People: Mariam El Haj and Angela El Haj
Mariam El Haj and Angela El Haj are the co-founders of Anaheim’s Calaca Mamas Cantina, which celebrates the sisters’ deep-rooted love for Mexican food and culture. “With Spanish being the second-most spoken language in Southern California, we created Calaca Mamas to honor the tradition of Mexican culture.”
Restaurant of the Week: Calaca Mamas Cantina
When you’re in Anaheim to spend a magical day at Disneyland, catch an Angels game or are simply looking for good food and drinks, make time to stop into Calaca Mamas Cantina.
Restaurant of the Week: BluSky Restaurant & Bar
BluSky Restaurant & Bar sits on the 12th floor of the beautiful new Radisson Blu Anaheim, offering a Spanish-inspired culinary experience and scenic rooftop views of the sunset and Disneyland fireworks.
Radisson Blu Anaheim Luxury Hotel
The first West Coast Radisson Blu hotel is the newly-opened Radisson Blu Anaheim in California. Radisson Blu is the upscale brand of the Radisson Hotel Group and is known for its stylish spaces and thoughtful details throughout.
Fabulous People: Kenneth Williams
Kenneth Williams is the executive chef at The Westin Anaheim Resort, a new AAA Four-Diamond Resort. Chef Williams recently joined the hotel’s team, bringing with him more than 27 years of hospitality experience.
Restaurant of the Week: Tangerine Room
The signature restaurant at the newly opened The Westin Anaheim Resort–Tangerine Room–beautifully showcases modern Californian cuisine in a setting that manages to be sleek and sophisticated, yet casual and family-friendly. Though practically neighboring Disneyland, Tangerine Room proves to be the real attraction.