Chef Walter Nunez has unveiled a new menu at the South Bay’s neighborhood gem, The Rex Seaside Steakhouse.
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Holiday Toy Drives in San Diego
Check out five toy drives in San Diego that you can contribute to and support this winter.
Fabulous People: Shan Berries
Shan Berries began her journey five years ago–out of her mom’s house in San Francisco–to create her cosmetics brand, Shades by Shan, now available in hundreds of nationwide stores. Berries also founded The MamaBerries Foundation, which aids single parents in need.
True Food Kitchen El Segundo
When you visit one of True Food Kitchen’s nine California locations, you’re able to enjoy a culinary experience while nourishing your body and soul with real, clean ingredients.
Fabulous People: Melkon Khosrovian
Melkon Khosrovian is the co-founder of Greenbar Distillery, L.A.’s first distillery since Prohibition and one of the first craft distilleries in the U.S.
Holiday Food Drives in Los Angeles
Join in on the true spirit of giving this holiday season by coming together to support Los Angeles food drives.
Fabulous People: Robertino The Jeweler
Robertino The Jeweler is the chief operating officer at WatchGuys, which specializes in the buying and selling of pre-owned luxury watches and jewelry in the heart of Los Angeles’s Jewelry District.
Fabulous People: Erik Fowler
Erik Fowler is the executive director of San Diego Brewers Guild, a nonprofit that promotes local small businesses and entrepreneurs of craft beer. San Diego (a k a “The Capital of Craft”) has the most craft brewery locations among all counties in the United States. with more than 150.
Khan Saab Desi Craft Kitchen Celebrates Diwali
Khan Saab Desi Craft Kitchen, a prestigious two-Michelin-starred restaurant, is presenting an exclusive menu to celebrate Diwali, the lively Hindu Festival of Lights.
Dry Creek Kitchen Unveils New Chef and Redesign
Healdsburg’s Dry Creek Kitchen has once again captivated the culinary scene through an exquisite redesign, in addition to the appointment of Chef Shane McAnelly as its new executive chef.