Mohaimen Huria is the chef and owner of Huria’s, a wood-fired special event caterer and pop-up based in Sonoma County, specializing in Mediterranean cuisine and New York-inspired pizza Napoletana. (Read about FabCA’s tasting here.)
Mohaimen Huria is the chef and owner of Huria’s, a wood-fired special event caterer and pop-up based in Sonoma County, specializing in Mediterranean cuisine and New York-inspired pizza Napoletana. (Read about FabCA’s tasting here.)