TWENTY6, a modern American bistro at the renowned La Quinta Resort & Club in Palm Springs, is a beautiful place to dine for breakfast, lunch or dinner.
Food & Drink
Food and drinks in California including best restaurants.
Easter Dining in Southern California 2024
With perks like bottomless mimosas, spring crafts for kiddos and live entertainment, check out these fab resorts for holiday brunch this Easter in Southern California.
St. Patrick’s Day Dining in Southern California
Raise a glass to the luck of the Irish with the help of the following restaurants celebrating St. Patrick’s Day in Southern California with festive dining specials that will leave you feeling sham-rocked.
Parakeet Café Carlsbad Now Open
Parakeet Café Carlsbad is now open at The Forum, marking a highly-anticipated opening that has finally arrived for North County residents.
Espelette Beverly Hills
Espelette Beverly Hills restaurant is a hidden gem located at the luxurious and sophisticated Waldorf Astoria Beverly Hills Hotel.
Nobu to Open at Hotel del Coronado
Nobu, a renowned Japanese restaurant concept, is set to open at Hotel del Coronado in early 2025 as a part of an ongoing restoration and revitalization of the property.
Tonga in the Hills at Claremont Club & Spa
Claremont Club & Spa and Fairmont San Francisco’s Tonga Room & Hurricane Bar, known for its elaborate drinks, kitschy design and lagoon, have partnered for an exclusive two-weekend pop-up event: Tonga in the Hills.
California Wine Festival Announces 2024 Events
California Wine Festival marks over 20 years of celebrating wine, food and breathtaking landscapes. The 2024 festival is set to take place in four coastal destinations: Dana Point, Santa Barbara, Carlsbad and Huntington Beach.
Madame Clicquot Afternoon Tea at The Ritz-Carlton, San Francisco
Through May, Madame Clicquot Afternoon Tea is being served at The Ritz-Carlton, San Francisco’s American classic breakfast restaurant, Parallel 37.
Greens Chef Series: A Global Celebration of Vegetables
In collaboration with six Bay Area chefs, Executive Chef Katie Reicher of Greens Restaurant in San Francisco will offer a unique dining experience this summer with the inaugural Greens Chef Series: A Global Celebration of Vegetables.