Everything fabulous in California: restaurants, spas, things to do, resorts and more!
Tucked away on the sea side of Surf & Sand Resort in Laguna Beach is a magnificent restaurant, Splashes. On a day with high tide, you may literally have splashes of water on the glass next to your seat! With a view this gorgeous, you’ll be delighted to know that […]
Located in the Dry Creek Valley of Sonoma County, idyllic Cāpo Creek Ranch is known for its incredible food pairings and inspiring head chef/winemaker as much as it is its Rhône varietals and Zin.
BluSky Restaurant & Bar sits on the 12th floor of the beautiful new Radisson Blu Anaheim, offering a Spanish-inspired culinary experience and scenic rooftop views of the sunset and Disneyland fireworks.
Marugame Udon, the wildly popular Japanese restaurant known for its udon noodles and tempura, is now open at San Ramon’s City Center Bishop Ranch. The buzz of excitement is heard as you walk through the entire shopping center as guests wait in a line wrapped around the corner for a taste of this new place.
Sol Mexican Cocina has opened its third California location in Irvine. Located in the bustling business district near John Wayne Airport and the 405, Sol Mexican Cocina is the perfect spot for work associates, clients or a date after hours.
The Lounge, The Ritz-Carlton, San Francisco’s primary restaurant with rays of sunlight shining through its floor-to-ceiling windows into the lobby, offers a dazzling view for all who arrive at Nob Hill’s landmark hotel.
There is fine dining. Then, there is I-must-be-dreaming-OMG-wow dining. The latter can be said of AVANT, the signature restaurant at Rancho Bernardo Inn in San Diego.
High rollers, you’re in luck: 630 Park Steakhouse is just around the corner from your gaming. The American steakhouse with a chic and modern spin is right inside the gaming floor of Graton Resort & Casino in Rohnert Park.
Located inside the La Jolla Shores Hotel, The Shores Restaurant brings together local ingredients, including sustainable seafood, and ocean views for an unforgettable beachside dining experience.
By 1857, Agoston Haraszthy de Mokesa opened Sonoma’s first-ever winery: Buena Vista. The Hungarian poured every drop of knowledge and creativity into his vineyard, building grand stone structures on property as well as some of Sonoma’s first wine caves.