As the demand for alcohol-free libations continues to flourish, San Diego’s restaurants and bars have stepped up their game, offering a plethora of creative and refreshing mocktail options. Read on to discover some of the top spots for enjoying mocktails in San Diego.
Duke’s La Jolla
Explore the tantalizing mocktail menu from Duke’s La Jolla, featuring a delightful array of alcohol-free concoctions. Inspired by Hawaiian flavors, this spot for mocktails in San Diego includes sips like the POG Slushie, with Hawaii-grown fruit juice; Ginger Lime Fizz with ginger beer, pineapple and lime or the Virgin Lavender Colada with locally sourced organic lavender, simple syrup, coconut and pineapple. Savor these sips as you take in the stunning oceanfront views of La Jolla Cove, just steps away from the contemporary restaurant. For more information, visit dukeslajolla.com.
Herb & Sea
Discover the culinary wonders of Herb & Sea with its delectable lineup of mocktails that are as refreshing as they are inventive. Dive into the vibrant Never Have I Heather, a captivating blend of tropical flavor with fresh lemon juice, exotic dragon fruit and basil syrup; or for those feeling more daring, opt for Sea Güey, a housemade pistachio horchata blended with strawberry and cinnamon, offering a taste of the coastal sophistication the restaurant is known for. For more information, visit herbandsea.com.
Madi
Indulge in a delightful world of non-alcoholic extravagance at Madi. The staple brunch destination offers a retro-chic-inspired menu, boasting an array of tantalizing mocktail creations. Sip on the bubbly Italian Spritz, a sparkling sensation that transports your taste buds to the heart of Italy, or for those with a sweet tooth, the Salted Caramel Espresso Martini is a rich treat, blending the bold flavors of espresso with creamy caramel goodness (plus a hint of sea salt). For mojito fans, Madi offers a refreshing take on the beloved cocktail, crafted with fresh, locally sourced ingredients and juices. For more information, visit brunchlikemadi.com.
The Plot Restaurant
Located in Oceanside, The Plot Restaurant is a farm-to-table establishment committed to sustainable, vegan dining. While it focuses on exquisite dishes made from locally sourced ingredients, the restaurant also offer a mocktail selection that perfectly complements the culinary creations. The menu is a celebration of farm-fresh ingredients and inventive mixology, offering sips like the Kismet Shrub & Soda with drinking vinegar made with local fruits and herbs; Wilderton Sour with bittersweet aperitivo, an herbal blend, housemade sour and a lime twist; or, for a lighter libation, The Almond Blossom with Wilderton Botanical, almond syrup, lemon and sage. For more information, visit theplotrestaurant.com.
The Shop: Pizza + Cocktails
The Shop: Pizza + Cocktails, located in Downtown San Diego, is a haven for pizza enthusiasts. While its gourmet pizzas are the stars of the show, the mocktail menu offers a delightful twist for those looking for an alcohol-free dining experience. There are three zero-proof concoctions available: passionfruit-citrus, cucumber-mint and housemade strawberry mocktails. Each vibrant sip is the perfect counterpart to wash down some gooey pieces of ‘za. For more information, visit theshoppizza.com.