Somehow, The Farmhouse Inn manages to be rustic and romantic, grand and intimate, luxe and laid-back all at the same time. Voted both the 2017 “Best Hotel in Northern California by Conde Nast Traveler and 2018 “Best Hotel in California” by Travel & Leisure – not to mention named to the Forbes Travel Guide Verified Luxury List, the Inn actually got its start thanks to hops (a k a the key ingredient in beer), neither grapes nor wine, as one might expect given it is in Sonoma County.
Pacific Heights-based David Landis is a freelance writer for the San Francisco Bay Times in which his monthly column, The Gay Gourmet, profiles iconic San Francisco restaurants with an LGBT lens. He has lived in San Francisco for four decades.
What do Oprah Winfrey, George Lucas, Drew Barrymore, Julia Louis-Dreyfus, Kevin Costner, Rob Lowe and Ellen DeGeneres have in common? They’ve all chosen to make Santa Barbara – commonly called the American Riviera – home.
Rachel King is the founder and culinary director of Kaneh Co., a family-owned bakery specializing in California-based legal cannabis products. Kaneh Co. brownies, cookies, fruit jellies and more can be found at dozens of locations throughout the state.
As the latest addition to Hyatt’s growing Alila brand portfolio, Alila Marea Beach Resort Encinitas is scheduled to open in early 2021. The luxury property will be found in San Diego’s North County Coastal region.
The Picnic Collective, a small-scale, independent business, specializes in creating luxury outdoor dining experiences in California.
Each year, the fall season is an indication of a return to all things good—including the long-awaited arts season. Here’s a preview of what to expect.